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Analysis of crop residue use in small holder mixed farms in Ethiopia
Determinants of the use of cereal and pulse residue for livestock feeding and soil mulching among smallholder farmers in the mixed farming system were analyzed. Crop residue (CR) is dual purpose resources in the mixed ...
Effect of processed sweet lupin (Lupinus angustifolius) grain supplementation on growth performance and socioeconomic feasibility of Doyogena sheep in Ethiopia
Background
The experiment evaluated the effect of supplementing sheep fed natural pasture hay with processed sweet lupin grain on growth performance and its economic feasibility. The finding revealed that use of steamed ...
Determinants of the utilization of desho grass (Pennisetum pedicellatum) by farmers in Ethiopia
A study was conducted to document how smallholder farmers in Ethiopia utilize desho grass (Pennisetum pedicellatum) and explain the determinants of alternative and competing uses of the grass. The study was conducted using ...
Barley Straw Use for Animal Feed and Soil Mulch in Ethiopian Highlands Mixed Crop-Livestock Systems
Barley straw serves as livestock feed and mulch for soil and water conservation in the mixed barley-livestock systems of the Ethiopian highlands. High demand for barley straw biomass in the system creates competition between ...
Nutritive value of field pea (Pisum sativum L.) straw as influenced by variety, season, botanical fractions and urea pretreatment
To evaluate the potential of straw from field pea (Pisum sativum L.) as feed for ruminants in tropical highlands, the effect of variety (n = 6), season (main and short), botanical fraction (leaf and stem) and treatment ...
AMMI and GGE Biplot Analyses for Mega-Environment Identification and Selection of Some High-Yielding Oat (Avena sativa L.) Genotypes for Multiple Environments
This paper reports an evaluation of eleven oat genotypes in four environments for two consecutive years to identify high-biomass-yielding, stable, and broadly adapted genotypes in selected parts of Ethiopia. Genotypes were ...
Effect of Nutritional Flushing Using Long-Term Energy and Protein Supplementation on Growth Performance and Reproductive Parameters of Doyogena Ewes in Ethiopia
Nutritional flushing has the potential to increase reproduction in small ruminants. Utilization of locally available feed resources is imperative if smallholder farmers are to adopt improved nutritional strategies for ...
Effects of altitude and harvesting dates on morphological characteristics, yield and nutritive value of desho grass (Pennisetum pedicellatum Trin.) in Ethiopia
The effects of altitude and harvesting period on the performance of desho grass were evaluated in Ethiopia. A factorial arrangement of treatments was employed with a combination of two altitudes and three harvesting dates. ...
Oat–Field Pea Intercropping for Sustainable Oat Production: Effect on Yield, Nutritive Value and Environmental Impact
The aim of the study is to evaluate the effect of Oat–field pea intercropping on the yield, nutritive value, and environmental impact of oat grown under a reduced level of nitrogen fertilisation. The trial was laid out in ...
Fermentation Characteristics and Nutritional Value of Avena sativa Genotypes Ensiled with or without Napier Grass (Pennisetum purpureum)
The objective of this study was to investigate the fermentation characteristics and nutritional value of A. sativa genotypes ensiled either solely or in combination with P. purpureum 16791. Three different A. sativa genotypes ...