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Dryland restoration scaling project
Brochure on Dryland restoration scaling project
Communities of Practice - Creating and Sharing Knowledge
The Communities of Practice aim to foster relationships, develop learning situated in practice, and create and share new knowledge to restore degraded land. The goal of the project is to reduce food insecurity and improve ...
Enhanced community resilience to drought through innovative market based systems approaches
Brochure of Enhanced community resilience to drought through innovative market based systems approaches
imGoats: Small ruminant value chains as platforms for reducing poverty and increasing food security in dryland areas of India and Mozambique
Brochure on imGoats: Small ruminant value chains as platforms for reducing poverty and increasing food security in dryland areas of India and Mozambique.
Nandi Potato Cooperative Society transforms potato from a subsistence to an enterprising commercial and prioritized value chain crop
Nandi Potato Cooperative Society transforms potato from a subsistence to an enterprising commercial and prioritized value chain crop
Principles of Haymaking Using Tropical Grasses and Legumes
Hay is a very popular form of forage preservation
which can be a very important source of feed in the
smallholder farming sector where veld (natural rangeland) is becoming limited. Hay is commonly made
from fresh grass but ...
Principles of Silage Making
Owing to the seasonal nature of rainfall in the subtropics,
rangeland and planted pasture only supply high quality
green forage for a quarter of the year, leaving animals to
struggle with poor quality forage for the rest ...
Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale_Project brochure
Restoration of degraded land for food security and poverty reduction in East Africa and the Sahel: taking successes in land restoration to scale project brochure.