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What induced farmers to protect and manage on-farm tree natural regeneration in Nigerien Dryland?
During the second half of the 20th century the Sahel experienced one of the most striking shifts in climate known globally since instrumental records began to be kept-from anomalously abundant rains in the 1950's and 1960's ...
Ecosystem management can mitigate vegetation shifts induced byclimate change in West Africa
tThe welfare of people in the tropics and sub-tropics strongly depends on goods and services that savannaecosystems supply, such as food and livestock production, fuel wood, and climate regulation. Flows ofthese services ...
Role of climate change awareness in sustainable soil nutrient management by smallholder farms in Burkina Faso
Climate change effects are threats to the livelihood of Sub-Saharan smallholder farms. Farmers’
response and readiness to take adaptive measures depend on how they perceive (perception) and
moreover understand and recognize ...
Farmers’ awareness and perception of climate change impacts: case study of Aguie district in Niger
The agricultural sector is the main source of rural households’ food and revenue in Niger, and it contributes approximately 43% to the national GDP. However, there are several constraints to the sector’s development, ...
Global changes, livestock and vulnerability: the social construction of markets as an adaptive strategy
Nowadays, livestock producers in Sahel have to deal not only with climate variability but also with changes in land use and policies that restrict access to pasture and increase their vulnerability. At the same time, the ...
Parklands for buffering climate risk and sustaining agricultural production in the Sahel of West Africa
In the Sahelian zone of West Africa, crops grown under a
discontinuous cover of scattered trees dominate many
landscapes and constitute the so-called parklands. These
systems reflect the ecological knowledge of the farmers ...
Pigeonpea breeding in eastern and southern Africa: challenges and opportunities
Pigeonpea (Cajanus cajan [L.] Millspaugh) is an important multipurpose grain legume crop primarily grown in tropical and subtropical areas of Asia, Africa and Latin America. In Africa, the crop is grown for several purposes ...
Dry root rot (Rhizoctonia bataticola (Taub.) Butler): an emerging disease of chickpea – where do we stand?
Dry root rot caused by Rhizoctonia bataticola (Macrophomina phaseolina) of chickpea (Cicer arietinum L.) is gaining importance in the changed scenario of climate when growing crop is predisposed to high temperature and ...
Agronomic management options for sustaining chickpea yield under climate change scenario
The impact of future climate change on the chickpea productivity was studied using the sequence
analysis tool of DSSAT V 4.5 to simulate fallow-chickpea rotation at four locations viz Anantapur, Kurnool,
Kadapa and Prakasam ...
Pearl millet genomic vulnerability to climate change in West Africa highlights the need for regional collaboration
Climate change is already affecting agro-ecosystems and threatening food security by reducing crop productivity and increasing harvest uncertainty. Mobilizing crop diversity could be an efficient way to mitigate its impact. ...