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Wheat
Wheat is one of the most important staple crops of global food and nutritional security. The demand for wheat has been increasing substantially with the increasing human population pressure. Wheat genetic resources including ...
Improving Resource Use Efficiency of Cereal Based Cropping Systems with Integration of Best Management with Conservation Agriculture Under Changing Agricultural Scenarios in Cauvery Delta of Tamil Nadu
Cropping systems in Cauvery Delta Zone of Tamil Nadu is intensive rice based with double or triple rice crops in a year. The rice system in the region is threatened by yield stagnation, scarcity of water and labour, increased ...
Bio-energy, water-use efficiency and economics of maize-wheat-mungbean system under precision-conservation agriculture in semi-arid agro-ecosystem
The maize-wheat-mungbean (MWMb) cropping system is being advocated as an alternative to the traditional rice-based cropping systems of north-western Indo-Gangetic Plains (IGP) to address the is- sues of energy and nutritional ...