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Price quality relationships in fodder trading in Niger with special regards to comparison of cowpea and groundnut haulms with concentrates, collected shrubs and grasses
Poster on Price quality relationships in fodder trading in Niger with special regards to comparison of cowpea and groundnut haulms with concentrates, collected shrubs and grasses
Widening the Genetic Base of Indian Barley Through the Use of Exotics
The genetic base of improved varieties is becoming increasingly narrow due to the commonness of one or more parents in their ancestry. Thus, improved varieties may become vulnerable to the diseases, insect-pests and other ...
Comparison of cowpea and groundnut haulm trading in urban and rural fodder markets in Niger
Presentation on Comparison of cowpea and groundnut haulm trading in urban and rural fodder markets in Niger
Impact of improved legume varieties on technical efficiency of crop production in Ethiopia: Application of doubly-robust treatment effects model
This paper presents the impact of improved food legume varieties on technical efficiency and productivity of crop production in a farming system where mono-cropping of cereals is the norm. Data on 600 randomly selected ...