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Drought Stress and Rhizobium Nodules Interactions in chickpea
Two hundred four genotypes of chickpea were assessed for various nodule characteristics and morphological traits under two environments, irrigated (well watered) and rain-fed (water stress). The field experiment was conducted ...
Optimization of planting time and population density for short duration lentil
Lentil (Lens culinaris Medik.) is a major food legume crop grown in rotation with cereal crops in South Asia, West Asia and North Africa (WANA), and Sub-Saharan Africa regions. In WANA region, lentil is also grown in spring ...
The road to sorghum domestication
Sorghum bicolor is the fifth cereal worldwide for grain production and the staple food for 500 million people. It is a C4 species (as maize and sugarcane) native of North Eastern Africa. Due to its adaptation to heat and ...
Status of wilt and root rot diseases of Kabuli chickpea in some regions of Morocco
Kabuli chickpea is the most important temperate food legume in wheat based cropping system of Morocco.The area covered by the crop is over 88,000 ha in 2015-16 with a production of 44,000 tons which is not enough to meet ...
Nutritional dynamics of adolescent girls in selected tribal regions of Telangana, India
Poster on Nutritional dynamics of adolescent girls in selected tribal regions of Telangana in India.