Search
Now showing items 1-10 of 49
Food Legume Nurseries: International Nursery Report 1982/83
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Ecosystem Services: What they are, why they are important and how do we value and manage them
Our health and wellbeing depends upon the services provided by ecosystems and their components: water, soil, nutrients and organisms. Ecosystem services are the processes by which the environment produces resources utilized ...
Wheat Barley and Triticale Newsletter - RACHIS - No. 7(1-2)
The RACHIS information service has been initiated by ICARDA to meet the information needs of barley, wheat and triticale research workers in the Near East and North Africa region. RACHIS seeks to report research results ...
Identification and validation of a major QTL for salt tolerance in soybean
To identify quantitative trait loci (QTLs)
conditioning salt tolerance in soybean (Glycine max
(L.) Merr.), two recombinant inbred line (RIL)
populations derived from crosses of FT-Abyara 9
C01 and Jin dou No. 6 9 0197 ...
Food Legume Nurseries: International Nursery Report 1986/87
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Large-scale microsatellite development in grasspea ( Lathyrus sativus L.), an orphan legume of the arid areas
Background
Grasspea (Lathyrus sativus L., 2n = 14), a member of the family Leguminosae, holds great
agronomic potential as grain and forage legume crop in the arid areas for its superb resilience
to abiotic stresses such ...
Food Legume Nurseries: International Nursery Report 1993/94
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Food Legume Nurseries: International Nursery Report 1981/82
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Faba Bean Production and Research in China
Faba bean (Vicia faba L.) is the fourth most important pulse crop in the world. More than 50% of the world area of faba bean is in China, where it has multiple uses: the dry seeds, green vegetables, or processed food ...
Using remote sensing to assess impacts of land management policies in the Ordos rangelands in China
Implementation of land management policies influences land use and hence
causes environmental change. Taking the Ordos rangelands in China as a case
study, this paper explores the potential of remote sensing to assess in ...