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Enhancing Food Security in Arab Countries
A research for development initiative working across ten countries to raise wheat production and reduce the Arab World’s growing dependence on costly wheat imports.
The potential of small-scale rainfed agriculture to strengthen food security in Arab countries
In most Arab countries, domestic agricultural production is insufficient. The gap between production and demand is likely to increase due to climate change and other factors. This review paper examines the challenges and ...
Returns to Investment on Barley Improvement Research in Dry Areas
Barley, one of the earliest crops in human history, is grown in over 100 countries. In the West, it is used mainly for animal feed or as malt for producing beverages. In developing countries it is a staple food for millions ...
Food security in changing Arab environment
The Arab region has the largest food deficit in the world, due to the strained natural resource base and vulnerabilities to climate change implications, which put tremendous pressure on achieving food security. During the ...
Rainfed Agriculture and Food Security in Dry Areas
The world’s ability to produce enough food to feed the growing population is further constrained by water scarcity, particularly in dry areas. Water is an increasingly scarce resource and the FAO estimates that nearly 1.8 ...