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Overview of hybrid pigeonpea seed production technology and its on-farm validation
Pigeonpea [Cajanus cajan (L.) Millsp.] is known for its high protein grains and it occupies an important place in subsistence agriculture of tropics and sub-tropics. The major constraint of the crop has been its low ...
Demonstration of legume (faba bean and chickpea) technologies
Demonstration and popularization of faba bean and chickpea improved varieties and associated technologies were conducted in project target areas where significant achievements have been made.
Impact of improved maize varieties on food security in eastern Zambia: a doubly robust analysis
This study investigates the impact of improved maize varieties on household food security in eastern Zambia using household survey data from a sample of over 800 rural households. Since treatment effect estimates are often ...