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Chickpea participatory variety selection for the vertisol of the watershed
Chickpea is one of the most important food grains in the diets of Ethiopian
people. Ethiopia is the largest producer of chickpea in Africa, and the sixth
largest producer in the world, with over 200,000 hectares under ...
Adapatbility of vetch (Vicia spp)
The farming system of the North Gondar zone is predominantly a crop– livestock mixed farming system; Most ruminant livestock in the zone rely on the local grasses and crop residues for their roughage and much of their ...
Demonstration and promotion of improved food barley, bread wheat and faba bean technologies
Over the past two to three decades, on-farm trials and demonstration and popularization of improved crop production technologies have been undertaken in several potential areas to promote improved crop technologies and ...
A Multivariate Analysis of Factors Affecting Adoption of Improved Varieties of Multiple Crops: A Case Study from Ethiopian Highlands
This paper analyzes the synergies/tradeoffs involved in the adoption of improved varieties of
multiple crops in the mixed crop-livestock production systems of the highlands of Ethiopia A
multivariate probit (MVP) model ...