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An integrated approach to maintaining cereal productivity under climate change
Wheat, rice,maize,pearlmillet,andsorghumprovideoverhalfoftheworld'sfoodcalories.Tomaintain
global foodsecurity,withtheaddedchallengeofclimatechange,thereisanincreasingneedtoexploit
existinggeneticvariabilityanddevelopcul ...
Experimental Designs for Alley Cropping to Estimate Shrub x Grass Interaction
Alley cropping, an agroforestry system, comprises rows of perennial shrubs or trees bordering
the alleys of grasses/crops. An appropriately chosen alley cropping provides improvement in
feeds for small ruminants, food ...
ICARDA’s Strategy 2017-2026 for Biometrics and Statistics Support to its Research: Enhancing Research Quality for Innovation and Knowledge Sharing in Biodiversity, Germplasm Enhancement and Sustainable Agri-Food Systems
This document describes the goals and objectives of Biometrics and Statistics Section
(BSS), highlights current status and the challenges in the changing agricultural landscape
to sustainably support the livelihood and the ...
Exploring dryland cereals and legumes for addressing food security: ATLAS DCL CGIAR, Research Program on Dryland Cereals and Legumes Agri-Food Systems
Population growth and climate change threatens the world’s capacity to produce food into the future. Dryland cereal and legume (DCL) crops are
part of any global solution to food security challenges. But these crops are ...
Improvement of pearl millet module in APSIM. Characterization of the main water stress patterns within pearl millet production agroecologies in A1, A, B zone (focus on A1&A)
Since tillering is one of the key environmental adaptive mechanism of sorghum&pearl millet (e.g. vanOosterom et al 1998, Jordan et al 2003, Borrell et al 2015), availability of a dynamic tillering module is a crucial feature ...