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Impacts of Irrigation on Agricultural Productivity in Egypt
This paper investigates the impacts of the main primary production factors (e.g. seed, nitrogen, phosphorus, etc.), on the total production of the main crops produced in Egypt (cotton, berseem, maize, rice and wheat), with ...
The Impact of International and National Investment in Barley Germplasm Improvement in the Developing Countries
Barley grain is used for animal feed, malt and food for human consumption. Archaeological evidence shows that barley was used in human food several thousand years ago (Bhatty, 1992). Although replaced by wheat and rice in ...
A Multivariate Analysis of Factors Affecting Adoption of Improved Varieties of Multiple Crops: A Case Study from Ethiopian Highlands
This paper analyzes the synergies/tradeoffs involved in the adoption of improved varieties of
multiple crops in the mixed crop-livestock production systems of the highlands of Ethiopia A
multivariate probit (MVP) model ...
Economic assessment of some technologies used in irrigated agriculture and their impacts on farmer’s livelihoods: Case of the Egyptian salt-affected soils farms
Salinity is a continuous challenge in Egypt because of the dry climate, and more salt being carried by the Nile River 35 a result of pollution, water shortage, seawater intrusion and human practices. Accumulation of excessive ...