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Gendered Analysis of Stakeholder Perceptions of Climate Change, and the Barriers to its Adaptation in Mopti Region in Mali
The current study presents the farmer and community perceptions of the causes and effects of climate change, the barriers to adoption
of the resilient practices, and the present level of practices adoption in Mopti region ...
FtF Climate-Smart Agroforestry Technologies Scaling-up in Mali
Scaling-up Climate-Smart Agroforestry Technologies for improved market access, food and nutritional security in Mali (SmAT-Scaling) aims at strengthening the value chain of tree products, improving the nutritional status ...
Food banks and technology parks
The indigenous fruit and vegetable trees of Mali in the Drylands of the West African Sahel grow in varied but well adapted environments. The highly diverse indigenous trees are year-round sources of food and nutrition ...
Characterization of food consumption patterns in Southern Mali: Districts of Bougouni and Koutiala Sikasso
Introduction: In Sikasso there is a great potential of food crops with high nutritional value. However, food security cannot be ensured, justifying the completion of this study whose objective was to provide information ...