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Sustainable intensification in drylands: What resilience and vulnerability can tell us
The challenge to increase food production is greater than ever,
as the world’s population is set to increase to a predicted nine billion
by 2050 (United Nations, 2008), requiring a 70 to 100% increase in
global food ...
Smallholder goat production and marketing a gendered baseline study from Inhassoro District Mozambique
Despite emerging public and donor attention on women and agriculture, relatively few studies are based
on gender analysis of sex-disaggregated quantitative data, particularly on women’s involvement in marketing of livestock ...
Enclosures in West Pokot, Kenya - Transforming land, livestock and livelihoods in drylands
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populations and associated pressure on water and land. Based on a combination of social and natural science
methods, we studied a 30-year transformation process from pastoralism to a livestock-based agro-pastoral system
in ...
A Yin-Yang approach to education policy regarding health and the environment: early-careerists’ image of the future and priority programmes
Since the inception of sustainable development (SD), there has been a somewhat ignored contradiction between paradigms that are ecosystem-based and paradigms that are human-based or purely economic. We suggest that this ...