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Sustainable intensification in drylands: What resilience and vulnerability can tell us
The challenge to increase food production is greater than ever,
as the world’s population is set to increase to a predicted nine billion
by 2050 (United Nations, 2008), requiring a 70 to 100% increase in
global food ...
Drylands and Mission Critical Research Areas for the CGIAR. A report to the CGIAR Fund Council from the Dryland Systems Task Force.
Drylands occupy 41% of global land surface and are inhabited by more than 2.5 billion people,
living mainly in developing countries with about 16% living in chronic poverty. Shockingly 42% of
children less than 5 years of ...
Provenance variation in seed- and seedling-related traits in survival, growth and dry matter partitioning of Sclerocarya birrea subsp. caffra, a potential agroforestry species, in response to water stress
Many wild plant food resources are eaten across Africa in addition to the more commonly known agricultural food (Mojeremane and Tshweenyane, 2004). The significance that edible wild indigenous plants make to the diets of ...
How climate-smart is the FMNR practice: co-benefits that lead to food security in Niger drylands
Farmer Managed Regeneration (FMR) is a set of practices used by farmers on agricultural land to develop the growth of native trees. FMNR is reported to deliver a number of positive impacts, increasing incomes through the ...
Enclosures in West Pokot, Kenya - Transforming land, livestock and livelihoods in drylands
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populations and associated pressure on water and land. Based on a combination of social and natural science
methods, we studied a 30-year transformation process from pastoralism to a livestock-based agro-pastoral system
in ...