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Understanding growth and development of three short-season grain legumes for improved adaptation in semi-arid Eastern Kenya
Short-season grain legumes play an important role in smallholder farming systems as source of food and
to improve soil fertility through nitrogen fixation. However, it is not clearly understood how these diverse ...
Genetic variations of HvP5CS1 and their association with drought tolerance related traits in barley (Hordeum vulgare L.)
Delta-1-pyrroline-5-carboxylate synthase gene1 (P5CS1) is the key gene involved in the biosynthesis of
proline and is significantly induced by drought stress. The exploration of genetic variation in HvP5CS1
may facilitate ...
Overgrazing decreases soil organic carbon stocks the most under dry climates and low soil pH: A meta-analysis shows
Grasslands occupy about 40% of the world’s land surface and store approximately 10% of the global soil
organic carbon (SOC) stock. This SOC pool, in which a larger proportion is held in the topsoil (0–0.3 m), is
strongly ...