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Barley Breeding at ICARDA: from traditional Breeding to genomic selection
This presentation was presented during the training course on Durum wheat Selection program in Lebanon.
Introducing the CGIAR research program on dryland systems
Presentation on Introducing the CGIAR research program on dryland systems
Breeding for post emergence herbicides in Cool season food legumes
Cool-season food legumes (faba bean, chickpea and lentils) are mostly grown in rainfed dryland systems,
because of many virtues such as high protein content, atmospheric nitrogen fixation, and low carbon and
water foot ...
Breeding Food Legumes for Enhanced Drought Tolerance to Revive its Cultivation in Mediterranean Region
Presentation on Breeding Food Legumes for Enhanced Drought Tolerance to Revive its Cultivation in Mediterranean Region
Geoinformatics for nourishing drylands
At a global perspective drylands :
- Cover 41 percent of the Earth’s surface
- Support 30 percent of the world’s population
- Support 50 percent of the world’s livestock
- Grow 44 percent of the world’s food
- Are home to ...
Gender Research in WANA Flagship
Presented at the “Strategic Gender Research Planning Workshop for Dryland Systems”, May 26-27, Amman, Jordan
Developing a Strategic Framework for Innovation Platforms in Dryland Systems
Developing a Strategic Framework for Innovation Platforms in Dryland Systems