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Incorporating risk in the economic analysis of agronomic trials: fertilizer use on barley in Syria
In the drier areas of Syria yields of barley, the principal crop, are low. Due to the variability in rainfall, fertilizer use is perceived as risky. Barley-fertilizer trials have been conducted on farmer's fields over a ...
Agricultural Productivity in the WANA Region
The interest of governments, international organizations, NGOs and the general public has recently been aroused by studies considering the use of existing agricultural technology, the use of innovations in such technology ...
Role of climate change awareness in sustainable soil nutrient management by smallholder farms in Burkina Faso
Climate change effects are threats to the livelihood of Sub-Saharan smallholder farms. Farmers’
response and readiness to take adaptive measures depend on how they perceive (perception) and
moreover understand and recognize ...
Forecasting daily reference evapotranspiration for Australia using numerical weather prediction outputs
Farmers and irrigation system operators make real-time irrigation decisions based on a range of
factors including crop water requirement and short-term weather forecasts of rainfall and air temperature.
Forecasts of reference ...
Assessing the Impacts of the GAFTA Agreement on Selected Members’ bilateral Agricultural Trade: an Application of the Gravity Model
Trade flows of agricultural commodities have always received a lot of attention in the Arab region,
mainly due to their implications on food security, politics and competition. Most international trade theories
postulate ...
Assessing gaps in irrigated agricultural productivity through satellite earth observations—A case study of the Fergana Valley, Central Asia
tImproving crop area and/or crop yields in agricultural regions is one of the foremost scientific challengesfor the next decades. This is especially true in irrigated areas because sustainable intensification of irri-gated ...
Application of remote sensing in estimating maize grain yield in heterogeneous African agricultural landscapes
Maize (Zea mays L.) is the second most commonly grown crop worldwide and number one staple food in Africa where it accounts for more than 50% of the energy requirements. However, despite its widespread cultivation and the ...
Comparison of hourly and daily reference crop evapotranspiration equations across seasons and climate zones in Australia
Estimates from the FAO Penman–Monteith (FAO-PM) and the standardized ASCE Penman–Monteith(ASCE-PM) hourly and daily reference evapotranspiration (ET0) equations were compared at daily scale,based on the hourly climate data ...
Estimating Agricultural Crop Types and Fallow Lands Using Multi Temporal Sentinel-2A Imageries
Meeting the food and nutritional demands of ever growing human population will cause immense pressure on agricultural lands and natural resource bases across the world. This challenge can be met only by proper land and ...
Measuring the economic impact of climate change on agriculture: a Ricardian analysis of farmlands in Tajikistan
We apply the Ricardian approach to analyse the economic impact of climate change on agriculture using the 2007World Bank
Tajikistan Living Standards Survey. The study analyses data of 2557 farm households in 166 villages ...