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CAC News No 59-60. January-June 2014
In this issue
a) Saving Georgia’s biodiversity for food security of future generations
b) New ‘super’ pearl millet approved for countrywide cultivation in Uzbekistan
c) Changing face of agriculture in northern Tajikistan
d) ...
CAC News No 51-52. January-June 2012
In this issue:
a) New CGIAR global initiative on dryland systems research to contribute to agricultural development in Central Asia and the Caucasus (p.4)
b) Outcomes of climate change adaptation research (p.5)
c) Crop ...
Mobilization Of Wheat Genetic Resources, Breeding And Conservation Agriculture For Food Security And Climate Change Mitigation
This presentation highlights:
a) Wheat germplasm enhancement: Spring high latitude wheat and winter wheat breeding.
b) Conservation Agriculture for wheat production and crop diversification.
c) Strengthening NARS capacity.
CGIAR Regional Program for Central Asia and the Caucasus Annual Report 2010 – 2011
The Program has achieved considerable progress in major areas of collaborative agricultural research for development, including conservation of genetic resources, germplasm enhancement and crop diversification, and ...
CAC News No 48. April-June 2011
In this issue:
a) Conservation Agriculture Field Days
b) Effective Water Management Research Outcomes
c) Climate Change Adaptation Strategies
d) New Projects
→ Important Events, Trainings and Workshops
a) Полевые дни ...
Ties that Bind: ICARDA in Central Asia and the Caucasus: A Partnership Dedicated to Sustainable Agriculture Development and Food Security
The Central Asia and the Caucasus (CAC) region is a vast area of desert, steppe and mountain. For centuries its people have battled against a difficult climate, characterized by low and unpredictable
rain fall and extremes ...