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Demand is quantified for common bean
This objective was completed ahead of schedule, but a summary is presented here. Data on production of pulses and human population suggest that per capita consumption must be declining. This raises critical questions among ...
Estimation of phenotypic variability in symbiotic nitrogen fixation ability of common bean under drought stress using 15N natural abundance in grain
tCommon bean (Phaseolus vulgaris L.) is the most important food legume, cultivated by small farmers andis usually exposed to unfavorable conditions with minimum use of inputs. Drought and low soil fertility,especially ...
QDS of bush beans is established as a viable alternative to certified seed
In collaboration with local seed service, development partners organizations (Dos) e.g. NGOs/farmers organizations and public extension were enabled by PABRA members to select farmers who are able to produce and market ...
Sowing density effect on common bean leaf area development
Sowing density is a major management factor that affects growth and development of grain
crops by modifying the canopy light environment and interplant competition for water and
nutrients. While the effects of sowing ...