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Genetic diversity and GWAS of agronomic traits using an ICARDA lentil (Lens culinaris Medik.) Reference Plus collection
Genotyping of lentil plant genetic resources holds the promise to increase the identification and utilization of useful genetic diversity for crop improvement. The International Center for Agriculture Research in the Dry ...
Evaluation of a wild lentil collection for resistance to vascular wilt
Vascular wilt caused by Fusarium oxysporum f. sp.lentis Vasud. & Srin. is the major disease of the cultivated lentil (Lens culinaris Medikus). Host plant resistance is the most practical method of disease management. Wild ...
Crop Wild Relatives Crosses: Multi-Location Assessment in Durum Wheat, Barley, and Lentil
Crop wild relatives (CWR) are a good source of useful alleles for climate change adaptation.
Here, 19 durum wheat, 24 barley, and 24 lentil elites incorporating CWR in their pedigrees were yield
tested against commercial ...
Transmission of broad bean stain comovirus and broad bean mottle bromovirus by weevils in Syria
Four weevil species naturally occurring on legumes in Syria were assayed for their ability to transmit the viruses from infected lentil or faba bean plants to healthy ones. Apion arrogans, Sitona limosus and S. lineatus ...
Assessing the Stability of Herbicide-Tolerant Lentil Accessions (Lens culinaris Medik.) under Diverse Environments
Assessing the adaptability and stability of herbicide-tolerant lentil accessions to two broad-spectrum post-emergence herbicides in multi-environment trials has become a must in a breeding program to improve its selection. ...
Effect of sowing date, fertilizer and insecticide on nodule damage by Sitona crinitus Herbst (Coleoptera: Curculionidae) and yield of lentil (Lens culinarie Medik.) in northern Syria
The effect of early (November) and late (January) sowing, and the application of carbofuran (5 % G, 20 kg/ha) and fertilizer on nodule damage by Sitona crinitus and yield of lentil was studied between 1986 and 1989 in ...
Lodging in Lentil and its Relationship with other Characters
Lentil (Lens culinaris Med.) is normally harvested by hand in west Asia and north Africa, but research is needed on mechanizing its harvest to reduce input costs. Yield losses from a mechanized harvest increase with increased ...