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Now showing items 11-20 of 105
Review of Existing Agricultural Extension Curriculum in Ethiopian Universities
The author presents a review paper concerning the current extensio curricula in Ethiopia, discussing the Concept of Extension education, the method and objective of the Review Paper , a Brief History of Extension Education ...
An Applied Information Economics Approach to Assessing Resilience in the Horn of Africa
Presentation of An Applied Information Economics Approach to Assessing Resilience in the Horn of Africa
Agricultural systems dynamics framework for the Ntcheu-Changara Transect
Most of the background material and initial frameworks for the present work have been extracted from the discussions among CGIAR sister institutions, implementing partners and stakeholders during the systems and meta-analysis ...
Communal Pasture Areas Overgrazing and Sustainability
Presentation on the impact and sustainability of overgrazing in communal pasture areas.
Communal pasture areas: Sustainable practices
Presentation on the sustainability practices in communal pasture areas.
Introducing legumes for improving nutrition and economic resilience of cereal-based agri-food systems of the African and Asian drylands
Improving nutrition and economic resilience with cereal-based agri-food systems adapted to the drylands under a climate crisis in Africa and Asia: informing policies, guiding investment and increasing the capacities at ...
Technical Consortium for Building Resilience in the Horn of Africa
Presentation of Technical Consortium for Building Resilience in the Horn of Africa
Assessment of the ware potato storage practices of farmers and traders in Uganda and the performance of improved ambient ware potato stores
Objectives of this potato research funded by GIZ:
o Understanding of the current ware potato storage and marketing practices of farmers and traders in Uganda and their socio-economic drivers
o Analysis of the profitability ...
Can improved food legume varieties increase technical efficiency in crop production?
Faba bean (broad bean), field pea, and lentil are very important legumes in the highlands of Ethiopia. Ethiopia is the largest producer of faba bean in SSA. In 2012/13, about 4.4 million small holder farmers planted 574,000 ...
TAAT Sheep fattening Scaling Framework
Presentation on Scaling Framework Fattening Technologies.