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CAC News No 53-54. July-December 2012
In this issue:
a) Technology for finding heat-tolerant wheat in Central Asia
b) Yellow rust-resistant wheat to boost regional food security
c) Community-based reforestation project starts in Uzbekistan
d) Climate change ...
CAC News No 12. April-June 2002
News from CGIAR Collaborative Research Program for Sustainable Agricultural Development in Central Asia and the Caucasus (CAC) covering the countries: Armenia, Azerbaijan, Georgia, Tajikistan, Turkmenistan, Kazakhstan, ...
CAC Regional Program Progress Report 2014-2016 Highlights of major achievements in the region
a) Implemented through two major action sites representing Agro-pastoral and irrigated systems
b) More than 15 different activities were accomplished
c) Several national institutions and CGIAR and non-CGIAR centers contributed ...
CAC News No 15. January-March 2003
News from CGIAR Collaborative Research Program for Sustainable Agricultural Development in Central Asia and the Caucasus (CAC) covering the countries: Armenia, Azerbaijan, Georgia, Tajikistan, Turkmenistan, Kazakhstan, ...
CAC News No 59-60. January-June 2014
In this issue
a) Saving Georgia’s biodiversity for food security of future generations
b) New ‘super’ pearl millet approved for countrywide cultivation in Uzbekistan
c) Changing face of agriculture in northern Tajikistan
d) ...
CAC News No 51-52. January-June 2012
In this issue:
a) New CGIAR global initiative on dryland systems research to contribute to agricultural development in Central Asia and the Caucasus (p.4)
b) Outcomes of climate change adaptation research (p.5)
c) Crop ...
CAC e- Newsletter May, 2014: Combating land degradation in Central Asia
The degradation of land, a blanket term for all natural resources contributing to agricultural production, is a serious socioeconomic and environmental problem in Central Asia.
Деградация земель, общий термин, охватывающий ...
CGIAR Regional Program for Central Asia and the Caucasus Annual Report 2010 – 2011
The Program has achieved considerable progress in major areas of collaborative agricultural research for development, including conservation of genetic resources, germplasm enhancement and crop diversification, and ...