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Report of the Data Management Session 2020 RTBFoods Annual Meeting Kampala, Uganda, February 2020
The data management and ontology team was represented by Vilma Hualla (CIP), Reuben
Saalhi (CIP), Pricilla Marimo (Alliance Bioversity-CIAT), Lukas Mueller (BTI) and Elizabeth
Arnaud (Alliance Bioversity-CIAT). Afola Agbona ...
Pest risk analysis on Xanthomonas campestris pv. musacearum, causative organism of Xanthomonas wilt on banana, on plants-for-planting
Recognising that Xanthomas campestris pv. musacearum (Xcm), causal agent of Xanthomons wilt (Xw) of banana, is endemic to the Great Lakes region, the Pest Risk Analysis(PRA) considers the justification for implementing ...
Cassava Varieties Homologation Decree
The Ministry of Agriculture of Cote d'Ivore decree the homologation of 5 cassava varieties from IITA and IRAD.
Orobanche resistance in faba bean and lentil
In order to identify resistance sources, 216 lentil and 194 faba bean elite lines and 280 recombinant inbred lines (RILs) of a faba bean cross (BPL710 x ILB4347) were screened against Orobanche crenata in a
sick plot at ...
Development of tools, technologies and platforms for genotyping, sequencing and informatics in legumes
As
compared
to
major
cereal
crops,
CRP
mandated
legume
crops
in
general
didn’t
enjoy
the
availability
of
genomic
resources
unUl
recently.
Under
the
framework
of
CRP-‐Grain
Legumes,
significant
advances
have
been
made
in ...
Ethiopian Journal of Crop Science
A Special Volume Dedicated to the 3rd Decadal National Conference on Food and Forage Legumes in Ethiopia 6 - 9 November 2016, EIAR, Addis Ababa, Ethiopia. Special Issue , Vol. 6 No. 3 (2018).
Cassava Waxing Technology Use, Marketing, Consumption and Actors' Roles along the Value Chain In Uganda (12660)
Increasing availability, utilization, and incomes from cassava production and marketing by increasing the period during which fresh roots can be marketed while retaining the desired quality