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Pictures from the Field West African Sahel Savannas_Photo 2
Pictures from the Field West African Sahel Savannas_Photo 2
Achieving Food Security and Reducing Poverty through Land Restoration
Land restoration and avoiding further degradation can be a key pathway to achieving food security and exiting poverty for some of the most vulnerable people living in Africa’s drylands. Achieving the UN’s SDGs requires ...
Protocole pour l'évaluation de la Biodiversité Agricole (ABD) et Alimentaire à Maradi, Niger, Afrique de l'Ouest
This survey protocol for the Focus Group Discussions (FGD) was developed to assess the diversity of nutritious local foods vs imported foods in Niger, West Africa. The aim of the FGD is to retrieve informations upon (a) ...
Nutrient rich local food diversity in Niger, West Africa: Annual report 2015
In West Africa, many households relied on traditional locally produced foods to reach
household food and nutrition security. With the increased access to market, a number
of imported foods become available to the community ...
Photos of CRP Dryland Systems Implementation Meeting for West African Sahel and Dry Savannas
Photos of CRP Dryland Systems Implementation Meeting for West African Sahel and Dry Savannas.
Scaling-up Climate-Smart Agroforestry Technologies for improved market access, food and nutritional security in Mali (SmAT-Scaling). Annual Report
The SmAT-Scaling Project is funded by USAID operating under the guidance of the USAID/Mali’s Feed the Future (FtF) strategy and implemented by a consortium headed by the World Agroforestry Centre (ICRAF) in partnership ...
Consolidated Programme Implementation plan 2015-2018: Drylands Development Programme (DryDev)
The Drylands Development Programme (DRYDEV) is a five‐year initiative (August 2013 to July 2018)
funded by the Ministry of Foreign Affairs (MoFA) of the Netherlands, with a significant financial
contribution from World ...
Locally produced nutritious foods and imported foods survey : Progress report
In West Africa, many households relied on traditional locally produced foods to reach
household food and nutrition security. With the increased access to market, a number
of imported foods become available to the community ...
Domestic production: a solution to African import dependence
The impressive performance of improved varieties of high-yielding, heat-tolerant wheat developed in Sudan has
convinced Nigerian decision makers that a viable solution to their country’s growing dependence on wheat
imports ...