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Towards Appraising the Impact of Legume Research
This Impact Brief (No 44) is based on the Legumes Synthesis Report that documents the most important cases of farmers adopting new varieties, and the economic, social and environmental impacts of legume technologies developed ...
Seed Info No. 46
Seed Info seeks to stimulate information exchange and regular communication between seed staff in the Central and West Asia and North Africa (CWANA) region and beyond. Its purpose is to help strengthen national seed programs ...
Genetic enhancement of food legumes for nutritional security and sustainable cereal-based cropping systems
Food legume crops are cultivated since the earliest days of agriculture for human food and animal feed.Today these crops are grown globally, providing food and nutritional
security. In particular, they are the main source ...