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Value chain assessment of sheep production in Central Tunisia: a comparison study between Barbarine and Algerian Thin tail breed
Throughout the last decade, fat tail Barbarine sheep have been the dominant breed within livestock production systems in Tunisia and possess significant phenotypic and genetic production advantages over other breeds. In ...
Income, Education and Age effects on Meat and Fish Demand in Tunisia
Socio-economic and demographic variables can have a deep impact of the demand for food. The objective of this work is to analyze how these variables can affect the demand for meat and fish for Tunisian consumers. This study ...
Innovation platform, farmers’ organization and market to empower small farmers benefit from an autochthonous meat sheep value chain under low input production systems
Regional development in Tunisian livestock has been based mainly on segments rather than on an integrated system approach and a value chains concept. Even though efforts were made to improve production, livestock productivity ...