Search
Now showing items 1-10 of 81
Energy Consumption in Onion and Potato Production within the Province of El Hajeb (Morocco): Towards Energy Use Efficiency in Commercialized Vegetable Production
Energy use efficiency is a key requirement for sustainability in agricultural production, but often overlooked.
The aim of this study was to quantify the amount and efficiency of energy consumed in the production of ...
Overcoming constraints of scaling: Critical and empirical perspectives on agricultural innovation scaling
Scaling is a ubiquitous concept in agricultural research in the global south as donors require
their research grantees to prove that their results can be scaled to impact upon the livelihoods
of a large number of beneficiaries. ...
Timely monitoring of Asian Migratory locust habitats in the Amudarya delta, Uzbekistan, using time series of satellite remote sensing vegetation index
The Asian Migratory locust (Locusta migratoria migratoria L.) is a pest that continuously threatens crops
in the Amudarya River delta near the Aral Sea in Uzbekistan, Central Asia. Its development coincides with the growing ...
Correlation between the Chemical and Genetic Relationships among Thymus saturejoides Genotypes Cultured under in vitro and in vivo Environments
In this study, the in vitro and in vivo essential oil (EO) composition and genetic variability in six micropropagated genotypes of Thymus saturejoides COSS., a Mediterranean medicinal and aromatic plant, were analyzed by ...
Measurement of the aboveground biomass of some rangeland species using a digital nondestructive technique
Plant biomass is usually assumed to be positively correlated with canopy cover. Measurements of
canopy cover can now be easily and precisely made through image processing of high-resolution
digital photography. This study ...
Using genetic diversity for disease resistance in agricultural production
The three main germplasm resource bases used for genetic diversity in disease resistance are commercial varieties, landraces and wild ancestral species. Cultivar mixtures with landraces have traditionally been used by ...
Selection of new high yield potential bread wheat lines resistant to Hessian fly, Mayetiola destructor (Say), in Morocco
Wheat (Triticum sp.) is the main staple food of the Moroccan population. However, the
crop is attacked by several pests and diseases. Hessian fly is the most serious pest, causing
an average yield loss of 30% yearly. In ...
Enhancing the performance of regional land cover mapping
Different pixel-based, object-based and subpixel-based methods such as time-series analysis, decision-tree, and different supervised approaches have been proposed to conduct land use/cover classification.However, despite ...
QTLs for barley yield adaptation to Mediterranean environments in the ‘Nure’ 3 ‘Tremois’ biparental population
Multi-environment trials represent a highly
valuable tool for the identification of the genetic bases of
crop yield potential and stress adaptation. A Diversity
Array Technology"-based barley map has been
developed in the ...
Agricultural Productivity in the WANA Region
The interest of governments, international organizations, NGOs and the general public has recently been aroused by studies considering the use of existing agricultural technology, the use of innovations in such technology ...