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Unveiling the genetic basis of Fusarium wilt resistance in chickpea using GWAS analysis and characterization of candidate genes
Introduction: Chickpea is a legume crop that thrives in regions with semi-arid or temperate climates. Its seeds are an excellent source of proteins, carbohydrates, and minerals, especially high-quality proteins. Chickpea ...
Variety adoption and seed commercial behavior: Implications for the chickpea seed system in Ethiopia
This Working Paper presents the yield gaps, adoption of improved varieties, and commercial behavior relating to seed by smallholder chickpea producers. It is based on primary data generated in 2017 from 612 randomly selected ...
ICARDA Annual Report 2020
2020 was a year full of challenges. Between COVID-19 and the intensifying impact of the climate crisis, farmers faced unprecedented threats and obstacles to their livelihoods, particularly in vulnerable dry regions.
Thanks ...
Integrated management of chickpea and lentil viruses and their vectors in North Shewa, Ethiopia
Lentil and chickpea are the most important cool season legume crops grown in cereal based cropping system in the mid highlands central Ethiopia. Productivity of both crops is affected by several biotic factors such as pod ...
Improving skills of farmers and development agents on integrated pest and disease management on food legumes in Ethiopia
IPDM knowledge and skills of farming communities, especially women and youth, improved through formal and informal training workshops in target countries.
ICARDA Strategic Plan 2017 - 2026
This document presents the Strategic Plan of the International Center for Agricultural Research in the Dry Areas for the period from 2017 to 2026. ICARDA’s mission is to enhance food, water, and nutritional security and ...
CRP-GLDC Annual Report 2021
The CGIAR Research Program on Grain Legumes and Dryland Cereals (CRP-GLDC) is an international consortium led by the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and implemented by CGIAR, and ...
ICARDA Annual Report 1985
ICARDA Annual Report 1985
ICARDA Strategic Plan 2017-2026 Summary
To help break the cycle of poverty, improve food and nutritional security, halt or reverse the alarming process of resource degradation in the dry areas, and help communities adapt to the impacts of climate variability and ...
Nutritive Value and Farmer Preference of Chickpea (Cicer arietinum L.) Varieties for Food-Feed Traits
The study was conducted to evaluate the nutritive value of chickpea haulms from different varieties, to determine the relationship between the feed-food traits of chickpea and to assess farmers’ knowledge and preference ...