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Variation in the straw traits of morphological fractions of faba bean (Vicia faba L.) and implications for selecting for food-feed varieties
Five varieties of faba bean (four improved released varieties and one local variety) were investigated for varietal variation in straw yield, nutritive value of straw morphological fractions and grain yield. Samples of the ...
Price quality relationships in fodder trading in Niger with special regards to comparison of cowpea and groundnut haulms with concentrates, collected shrubs and grasses
Poster on Price quality relationships in fodder trading in Niger with special regards to comparison of cowpea and groundnut haulms with concentrates, collected shrubs and grasses
Narrowing Common Bean Yield Gap and Improving Productivity Using Organic Soil Amendments within Smallholder Farming Systems of Sub-Saharan Africa
Main effects of chicken manure treatment on bean yield in sole and maize intercrop cropping systems.
Nutrition guidelines for community extension workers
Poster of Nutrition guidelines for community extension workers
Price-quality relationships in fodder trading in Niger with special regards to comaprison of cowpea and groundnut haulms with concentrates,collected shrubs and grasses
Poster presented in the Pan-African Grain legume and World Cowpea Conference. 27-Feb-4 March 2016. Livingstone, Zambia.
Livelihood Strategies in KVIRS
This poster describes the livelihood strategies in KVIRS as a part of study for the Khanasser Valley Integrated Research Site (KVIRS) project: Livelihoods analysis survey.
Cultivar-dependent variation in lentil (Lens culinaris L.) and implications for selecting food-feed varieties
Lentil straw is one of the extensively used livestock feed in mixed crop-livestock systems in Sub-Saharan Africa. To identify the importance of varietal and environmental sources of variation in the nutritive value of straw ...
Gender roles and constraints in cowpea and groundnut cropping: a case from Niger
A poster presented in Pan-African Grain Legume & World Cowpea Conference 27 February to 4 March 2016 at Zambia.
Determinants of farmers’ decision on utilizing cereal and legume residue as feed and soil mulch in the Ethiopian highlands
Crop residues (CR) are dual purpose resources in mixed crop-livestock systems of the Ethiopian highlands. They serve as animal feed, income sources and inputs for soil and water conservation. However, multiple uses are two ...
Feeds and Forage Development: Africa RISING science, innovations and technologies with scaling potential from Ethiopian highland
This work sought to determine the possibility of selecting crop varieties which combine superior grain and straw traits. Initially, assessments of feeding systems, feed resource availability and crop residue utilization ...