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DNA markers reveal genetic structure and localized diversity of Ethiopian sorghum landraces
North Eastern Ethiopia is a major sorghum-growing region. A total of 415 sorghum landraces were
sampled to represent the range of agro-ecologies (three altitude ranges) as well as spatial
heterogeneity, that is, 4 zones: ...
Molecular evaluation of Ethiopian sweet sorghum germplasm and their contribution to regional breeding programs
Sweet sorghum is an excellent feedstock for ethanol production and is also used for food and livestock feed. Germplasm collection
and characterization in sweet sorghum is a crucial step towards breeding and development of ...
Training of trainers of partners and staekholders in barley production and seed technology
Three levels of training were implemented by the project: i) Training-of-trainers (ToT) for technical staff from partner institutions undertaken by ICARDA; ii) Training-of-trainers (ToT) for technical staff from partner ...
Early generation seed production of barley in Ethiopia and Iran
Availability of and access to basic of improved varieties remains a stumbling block for barley in most developing countries. Early generation seed (breeder, pre-basic and basic) was produced by NARS through a bilateral ...
Early generation seed production of barley in Ethiopia and Iran
Availability of and access to basic of improved varieties remains a stumbling block for barley in most developing countries. Early generation seed (breeder, pre-basic and basic) was produced by NARS through a bilateral ...
Yield Gaps, Varietal Adoption, and Seed Commercial Behaviour: Barley Seed System Landscape in the Highlands of Ethiopia
Barley is among the major food security crops in the highlands and industrial commodity for the emerging brewery industry. This paper documents the current productivity levels, varietal adoption and seed commercial behaviors ...
Barley
Barley being the earliest domesticated cereal is one of the major world crops today. Wide adaptation of barley to ecogeographic conditions and higher response to low input and stressful environments make it globally ...
Certified seed production in Ethiopia and Iran
In, Ethiopia barley certified seed production is limited and the project worked with farmer seed producer cooperatives or groups (see information on small seed pack distribution) for certified/quality seed production. In ...
Geographic patterns of phenotypic diversity in sorghum (Sorghum bicolor (L.) Moench) landraces from North Eastern Ethiopia
Understanding the pattern of genetic variability is an important component of germplasm collection and
conservation as well as the crop’s improvement process including the selection of parents for making
new genetic ...
Impact of improved legume varieties on technical efficiency of crop production in Ethiopia: Application of doubly-robust treatment effects model
This paper presents the impact of improved food legume varieties on technical efficiency and productivity of crop production in a farming system where mono-cropping of cereals is the norm. Data on 600 randomly selected ...