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Germplasm Program Legumes Annual Report 1998
The overall objective of the Genetic Resources Program (GRP) is to collect, safeguard and promote the utilization of genetic resources of crop species that are of interest to ICARDA. In pursuing this major objective, the ...
Genetic Resources Program Annual Report 1988
The development of comprehensive germplasm collections of ICARDA mandated crops and their wild relatives continued in 1988. Several short collection missions were conducted in un- or underexplored areas of Syria and Jordan ...
Accelerating Knowledge Sharing on Global Dryland Solutions For systems transformation
Accelerating knowledge sharing across the global drylands on solutions for dryland agriculture properly described for outscaling (conditions for success, readiness for scaling) and assessed for multiple benefits
Legume Program Annual Report 1991
In a continuing effort to enhance the complementary research and improve the efficiency of the use of available resources, ICARDA decided in September 1990 to consolidate research and training on the improvement of food ...
Efficient and sustainable production of faba bean
Faba bean is mainly grown under rain-fed conditions, although irrigated production is important in Egypt, parts of China and Central Asia. China is the leading producer with a wide range of intensive rotation and inter-crop ...
ICARDA Annual Report 1990
A major service performed by International Centers associated with the Consultative
Group on International Agricultural Research is the collection, conservation and
evaluation of germplasm. ICARDA's role is particularly ...
Food Legume Nurseries: International Nursery Report 1983/84
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Legume Program Annual Report 1992
The aim of the Legume Program is to encourage and support national efforts, in West Asia and North Africa (WANA) and other developing countries with similar ecologies, in improving the productivity and yield stability of ...
Food security in changing Arab environment
The Arab region has the largest food deficit in the world, due to the strained natural resource base and vulnerabilities to climate change implications, which put tremendous pressure on achieving food security. During the ...
Caravan 22: Review of agriculture in the dry areas
This issue of Caravan provides examples of ICARDA's work with its partners to help ensure sustainability of livelihoods for the poor in marginal areas.