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AFESD-ICARDA: A strategic partnership for developing the capacity of Young Scientists in Arab Countries
Capacity development is one of ICARDA’s core priorities. A four-decade partnership
with the Arab Fund for Economic and Social Development (AFESD) has equipped
thousands of trainees with crucial new knowledge and skills – ...
Food Legume Nurseries: International Nursery Report 1981/82
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Improving wheat production in the CWANA region
Wheat is the principal staple food in most countries of the Central and West Asia and North Africa (CWANA) region, accounting for 45% of the region’s per capita calorie intake with an average wheat consumption of about 200 ...
Germplasm Program Legumes Annual Report 1997
This report summarizes the key accomplishments and efforts of the Germplasm Program Legumes at the International Center for Agricultural Research in the Dry Areas (ICARDA) in 1997.
Adaptation and Stability Analysis of ICARDA Durum Wheat Elites across 18 Countries
Durum wheat (Triticum durum Desf.) is the 10th most important crop in the world, and its cultivation occurs on a vast array of international agroenvironments. However, its wide international adaptation is only marginally ...
Natural Resource Management Program 1996-2001
In 1997 the former Pasture, Forage, and Livestock Program and the Farm Resource Management Program were merged to create the Natural Resource Management Program (NRMP). Prior to this date separate annual reports and other ...
Food Legume Nurseries: International Nursery Report 1980/81
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Center Commissioned External Review of ICARDA’s Capacity Development Function
Center Commissioned External Review of ICARDA’s Capacity Development Function and ICARDA’s Response to the Recommendations of the Center Commissioned External Review of ICARDA’s Capacity Development Function
Food Legume Nurseries: International Nursery Report 1983/84
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Food security in changing Arab environment
The Arab region has the largest food deficit in the world, due to the strained natural resource base and vulnerabilities to climate change implications, which put tremendous pressure on achieving food security. During the ...