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Genetic Variation for Tolerance to Herbicide Imazethapyr in Lentil (Lens culinaris Medik.)
Identification of lentil genotypes tolerant to post-emergence herbicides and incorporation of herbicide tolerance in to high yielding varieties can prove a boon for developing effective integrated weed management strategy ...
Orobanche resistance in faba bean and lentil
In order to identify resistance sources, 216 lentil and 194 faba bean elite lines and 280 recombinant inbred lines (RILs) of a faba bean cross (BPL710 x ILB4347) were screened against Orobanche crenata in a
sick plot at ...
Breeding and genomics status in faba bean (Vicia faba)
Faba bean is an important legume crop because of its high‐yield potential and nutrition‐dense grains. There have been significant achievements in faba bean improvement in the last four decades, which led to the doubling ...
Development of tools, technologies and platforms for genotyping, sequencing and informatics in legumes
As
compared
to
major
cereal
crops,
CRP
mandated
legume
crops
in
general
didn’t
enjoy
the
availability
of
genomic
resources
unUl
recently.
Under
the
framework
of
CRP-‐Grain
Legumes,
significant
advances
have
been
made
in ...
Harnessing food legumes for climate-smart agriculture
Food legumes are particularly suited to sustainable agriculture. ICARDA is developing and disseminating improved varieties and production technologies so farmers can benefit from the increasing demand for these climate-smart ...