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Water and land productivities of wheat and food legumes with deficit supplemental irrigation in a Mediterranean environment
Selecting appropriate crops and applying deficit irrigation can help increase water productivity in waterlimited
regions such as the Mediterranean. The objective of this study was to develop water production
functions of ...
Susceptibility of some Chickpea accessions to infestation with leaf miner Liriomyza cicerina Rondani and its impact on yield
The susceptibility of some chickpea accessions to infestation with leaf miner Liriomyza cicerina Rondani was studied at the International Centre for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria. Eight ...
Two key genomic regions harbour QTLs for salinity tolerance in ICCV 2 × JG 11 derived chickpea (Cicer arietinum L.) recombinant inbred lines
Background
Although chickpea (Cicer arietinum L.), an important food legume crop, is sensitive to salinity, considerable variation for salinity tolerance exists in the germplasm. To improve any existing cultivar, it is ...
A Bayesian Assessment of Productivity and Risks to Achieve target Yields from Improved Chickpea and Mung Bean Varieties Using On-Farm Trials in Afghanistan
Legumes are essential to meet nutrition need of growing population in Afghanistan but have low productivity under the farmer practices. With an aim to introduce improved varieties of chickpea (Cicer arietinum) and mung ...