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Baseline survey of orange-fleshed sweet potato knowledge, farming and consumption, and dietary practices among households with children aged 6-59 months in selected districts of Morogoro, Iringa and Mbeya regions of Tanzania
Orange-fleshed sweetpotato (OFSP) as a staple food besides providing necessary body energy in human diet
provides significant amounts of Vitamin A addressing both Vitamin A deficiency (VAD) and body energy
needs. The Viable ...
Scaling Up Sustainable Land Management and Restoration of Degraded Land
With current rates of land degradation reaching
ten to twelve million ha per year, there is an
urgent need to scale up and out successful,
profitable and resource-efficient sustainable
land management practices to maintain ...
Drought tolerant CIP clone introduced in All India Coordinated Research Project after testing at Mansagar (Jodhpur project site)
The present work consists of a proforma for introducing culture into Aicrp,
Men and women were interacted for introducing potato in the system
A meeting was organized with 35 farmers of Maan Sagar to apprise them of the project on cultivating potato in their exiting cropping to generated more income to improve their livelihood. Women from farming families were ...
Water and labour saving technologies by micro-irrigation and machineries, selection of farmers and appraisal of potato cultivation in system
In a meeting with stakeholders at Maan Sagar, the project aims such as advantages of adopting potato cultivation in cropping system in rotation with cereal, use of micro-irrigation to save water, improved production ...
Improving the livelihoods of dryland farmers through the introduction of potato cropping: a proposal based on detailed SWOT analysis
FAO has identified potato as a crop for ensuring future food security for the global poor,
particularly in the developing countries. Strength of this analysis was demonstrated in
India during 2003 and 2013 in terms of ...