Search
Now showing items 61-70 of 308
Tannin free lentils: A promising development for specialty use and increased value
Tannin free lentils have been developed and are now available for production over a wide area in North America. The trait is controlled by a single recessive gene that eliminates tannin precursors in the seeds thereby ...
Pathogenic and genetic diversity of Didymella rabiei affecting chickpea in Syria
Simple sequence repeats and mating type markers were used to estimate the genetic diversity of 133
Didymella rabiei isolates collected from nine provinces of Syria. Moreover, phenotyping was done on 56
isolates randomly ...
A participatory method to enhance the collective ability to adapt to rapid glacier loss: the case of mountain communities in Tajikistan
The rapid loss of small glaciers worldwide might result in mountain villages changing from having plenty of water during the growing season, to facing a scarcity even in scenarios with adaptation. Climate-change effects ...
Relating Trends in Streamflow to Anthropogenic Influences: A Case Study of Himayat Sagar Catchment, India
Catchment development has been identified as a potentially major cause of
streamflow change in many river basins in India. This research aims to understand changes
in the Himayat Sagar catchment (HSC), India, where significant ...
Performance Indicators for Wastewater Reuse Systems in Gaza Governorates
The purpose of the study was to apply performance indicators on wastewater reuse in the Palestinian Territories
(Gaza) to assess on the impact of waste water and grey water projects on the ambient environment, labor costs
and ...
Economic efficiency measures and its determinants for irrigated wheat farms in Tunisia: a DEA approach
The objectives of this study are twofold. Firstly, we aim to measure the technical,
scale and economic efficiencies for a sample of 170 cereal farmers in Chebika region
(Central Tunisia) using Data Envelopment Analysis ...
Reliability of Yield Mapping System for Estimating Perennial Ryegrass Seed Yield
Seed yield is an important factor to any farmer. Most farmers recognize that yield will vary within a field due to many factors, but they are unaware of the actual magnitude of the yield variability. Yield mapping is a ...
Environmental factors of spatial distribution of soil salinity on flat irrigated terrain
Inefficient irrigation and the excessive use ofwater on agricultural land in the Aral Sea Basin over several decades
have led to saline soils. The main objective of this paper is to identify the environmental predictors ...
Durum Wheat (Triticum durum Desf.): Origin, Cultivation and Potential Expansion in Sub-Saharan Africa
Durum wheat is an important food crop in the world and an endemic species of sub-Saharan Africa (SSA). In the highlands of Ethiopia and the oases of the Sahara this crop has been cultivated for thousands of years. Today, ...
Exploitation of wild annual Cicer species for widening the gene pool of chickpea cultivars
Introgression of unadapted genes from the wild Cicer species could
contribute to the widening of genetic base of important traits such as
yield, yield attributes and resistance to major biotic and abiotic stresses.
An ...