Search
Now showing items 1-6 of 6
Grain size and Protein Content Response to late heat and drought stress in winter wheat landraces in the Atlas mountains of Morocco
Wheat is a major staple crop for a large part of world population. In Morocco, wheat is grown on 2.95 Million hectares with an average yield of 2.1 tons/ha (FAOSTAT, 2017). Wheat consumption per capita in Morocco is estimated ...
Reliable high-throughput Phenotyping Tools to assess Adaptive Traits for Wheat in Drought Environments
This project successfully demonstrated the value of ICARDA’s elite drought nurseries for the CWANA region and highlighted the opportunity to breed for specific adaptations. The great environmental diversity of the CWANA ...
Approaches and Strategies for sustainable wheat production
This handbook provides practical information on wheat production. It aims to inform the work of policy makers, agriculture agencies, extension agents, non-governmental organizations, universities and research organizations, ...
Genome Wide Association Study of Spot Blotch at Seedling and Adult Plant stages in Morocco and India
Barley spot blotch caused by Cochliobolus sativus (Bipolaris sorokiniana) is one of the major constrains to barley production worldwide in warmer regions. This study was undertaken to identify and estimate effects of loci ...
Ties that Bind: Morocco and ICARDA. Collaboration since 1977 (second, revised and updated version)
Agriculture contributes about 20% of Morocco's gross domestic product (GDP), but this proportion varies widely depending on rainfall. The country has about 8.5 million hectares of good agricultural land, of which nearly ...
Detection of significant new races of the wheat stem rust pathogen in Africa and Middle East
Stem rust caused by Puccinia graminis f. sp. tritici (Pgt) is a destructive disease on bread and durum wheat. Following the identification and distribution of Ug99, major national and international efforts have been made ...