Search
Now showing items 1-4 of 4
Barley Genetic Resources for Climate-Change Adaptation
Barley (Hordeum vulgare L.) has been cultivated over millennia, making it one
of the oldest domesticated crops (Salamini et al. 2002). Ranking fourth in global
cereal-crop production, it is used for animal feed, brewing ...
Women's Contributions to Climate Change Adaptation in Egypt's Mubarak Resettlement Scheme through Cactus Cultivation and Adjusted Irrigation.
This study examines the site-specific, social, political, ecological, and economic contexts that shape agricultural practices and policies in two desert resettlements of Sa’yda and Intilaq, also called the New Lands that ...
Assessing Plant Genetic Resources for Climate- Change Adaptive Traits Heat Traits
The vulnerability of wheat is likely to increase due to an increase of heat stress
according to recent wheat-production simulation models combined with local
climate-change data. This is particularly an issue affecting ...
Gene Flow as a Source of Adaptation of Durum Wheat to Changing Conditions Including Climate Change: Double Gradient Selection Technique
Fluctuating environments are recurring scenarios in dryland agriculture with detri- mental effects to crop production such as durum wheat crop that could lead to losses in yield. The dryland Mediterranean type of environment ...