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Sequencing chickpea genomes: genotyping and high-quality reference genomes for association studies and breeding
Natural populations of species closely related to cultivated chickpea (Cicer arietinum) were
identified and collected systematically using ecological principles from their native range in
southeastern Turkey. Collection ...
Identification of molecular markers associated with rust resistance genes in lentil (Lens culinaris sub sp. culinaris)
Lentil rust caused by Uromyces vicia- fabae (Pers.) J. Schroet is the most widespread and economically
important disease in Ethiopia, Bangladesh, India, Nepal, and Morocco. The objective of this study was
to determine the ...
Development of tools, technologies and platforms for genotyping, sequencing and informatics in legumes
As
compared
to
major
cereal
crops,
CRP
mandated
legume
crops
in
general
didn’t
enjoy
the
availability
of
genomic
resources
unUl
recently.
Under
the
framework
of
CRP-‐Grain
Legumes,
significant
advances
have
been
made
in ...
Effect of phosphorus (P) application on nutrient uptake, biomass, pod and seed formation in cowpea (Vigna unguiculata (L.) Walp])
Phosphorous (P) deficiency is a serious problem which limits the
productivity of cowpea in sub-Saharan Africa.
• P deficiency affects negatively the formation of nodule (1, 2) and the
symbiotic fixation of N2 by limiting ...