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Does tillage should be an evaluation factor in the breeding program for major cereal and legume crops ?
Conservation agriculture practices are becoming more important in rainfed drylands due to its potential to minimize climatic risk, reduce soil erosion and improve soil quality and water availability. Due to minimum disturbance ...
Epidemiology and management of legume and cereal viruses in Arab and Mediterranean regions
In the Arab and Mediterranean regions, cool-season food legumes (chickpea, faba bean, lentil and pea) are infected naturally by many viruses, and the number of viruses involved continues to increase. However, at any specific ...
Crop breeding for the development of climate resilient crops: Approaches at ICARDA
Crop production has been challenged by abiotic and biotic constraints since its inception. However, the magnitude and intensity of these stresses are increasing dramatically due to climate change causing recurrent droughts, ...