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Evaluation of diverse sets of barley germplasm for resistance to scald disease (Rhynchosporium secalis)
Barley is one of the most important field crop in the drylands of North Africa and West Asia
region. It has multiple uses (food, feed and malt) and is known for its better adaptation to drought
and salinity. However, its ...
Advances, challenges and opportunities in cool-season food legumes in dry area
Cool-season food legumes (chickpea, lentil, faba bean, field pea, and grass pea) are an integral part of subsistence farming in dry areas because these crops are a great source of nutritious food, feed, and income to small ...
Crop breeding for the development of climate resilient crops: Approaches at ICARDA
Crop production has been challenged by abiotic and biotic constraints since its inception. However, the magnitude and intensity of these stresses are increasing dramatically due to climate change causing recurrent droughts, ...
Optimal Scales of Neighbourhood Effects on Landuse Change: An Analysis Procedure Applied in an Alpine Mountainous Region
Neighbourhood effects on land use change are very common. Therefore, they are often
included in spatially explicit models of land use change and other spatial analyses. Neighbourhood
indices, however, depend strongly on ...