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Yield and Cost Effects of Plot-Level Wheat Seed Rates and Seed Recycling Practices in the East Gojam Zone, Amhara Region, Ethiopia: Application of the Dose–Response Model
Previous studies investigated the effects of seed rates and seed recycling practices on the yield and yield-related variables. However, higher yield does not always guarantee cost-efficiency. This study aimed to investigate ...
Genome-Wide Association and Prediction of Male and Female Floral Hybrid Potential Traits in Elite Spring Bread Wheat Genotypes
Hybrid wheat breeding is one of the most promising technologies for further sustainable
yield increases. However, the cleistogamous nature of wheat displays a major bottleneck for a successful
hybrid breeding program. Thus, ...
Effect of temperature on the expression of resistance to Hessian fly (Diptera: Cecidomyiidae) in durum wheat cultivars
Hessian fly, Mayetiola destructor (Say) is a destructive insect pest occurring in many wheat growing areas of the world. The most effective management option for controlling Hessian fly is the use of resistant wheat cultivars ...
Genome-wide association study for adult plant resistance to yellow rust in spring bread wheat (Triticum aestivum L.)
Yellow rust, caused by Puccinia striiformis f. sp. tritici, is a common and serious fungal disease of wheat (Triticum aestivum L.) all over the world and particularly in the Central and West Asia and North Africa region. ...
Genome wide association and prediction studies of agronomic and quality traits in spring beard wheat (Triticum aestivum L.) under rain-fed environment with terminal moisture stress
Drought is the principal abiotic stress which affect grain yield and quality of wheat at the global level, more particularly in West and South Asia, North Africa, and sub-Saharan Africa. To identify marker-trait associations ...
Genome-wide association analysis of Mexican bread wheat landraces for resistance to yellow and stem rust
Deploying under-utilized landraces in wheat breeding has been advocated to accelerate
genetic gains in current era of genomics assisted breeding. Mexican bread wheat landraces
(Creole wheats) represent an important resource ...
Institutional and farm-level challenges limiting the diffusion of new varieties from public and CGIAR centers: The case of wheat in Morocco
Low adoption of agricultural technologies slows efforts to increase agricultural productivity and enhance rural livelihoods in developing countries. A large body of literature has sought explanations for the problem, but ...
Comprehensive analysis of the gene expression profile of wheat at the crossroads of heat, drought and combined stress
Heat and drought are among the leading environmental stresses which have a major
impact on plant development. In our research, identification and characterization of differentially
expressed genes (DEGs) regulating the ...
Food Losses and Wastage along the Wheat Value Chain in Egypt and Their Implications on Food and Energy Security, Natural Resources, and the Environment
Pushing yield frontiers of cereals and legumes is becoming increasingly difficult, especially
in drylands. This paper argues and provides empirical evidence that food loss and wastage constitute
a sizeable proportion of ...
Genome wide association study of grain yield and yield related traits in spring bread wheat (Triticum aestivum L.) under drought and heat conditions in three different locations
Abiotic stress, especially drought and heat, affects cereal yields and wheat production worldwide, more particularly in West and South Asia, North Africa, and sub-Saharan Africa. The present study was carried out on 229 ...