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Now showing items 11-20 of 31
Germplasm Enhancement for Increasing Groundnut Productivity and Production in West and Central Africa
West ond Central Afnca (WCA) account for almosl 70% 01 groundnut produClion 10 Afnca playlOg an Important role
10 larmers' livelihood and signlficanlly contributes 10 Ihe export seclor of Ihe countries In Ihe region ...
Multi-environment evaluation of pigeonpea disease nursery of 28 lines to wilt and SMD resistance
Under the ICAR-ICRISAT collaboration, during 2015-16 crop seasons, Pigeonpea Wilt and SM Disease Nursery (PWSMDN) consisting of 30 entries (28 resistant cultivars and 2 susceptible checks) were evaluated for wilt and SMD ...
Development of proteome library from FOC inoculated chickpea resistant and susceptible cultivars under elevated CO2 through MALDI and MS-MS analysis
Total root proteins of control and Foc infected chickpea (JG 62 and WR 315) were extracted. Isoelectric focusing (IEF) of extracted proteins was carried out using immobilized pH gradient (IPG) strips. 2-DE gels were scanned ...
Evaluation of wide hybridization derived lines for yield and related traits
Wild relatives of pigeonpea possess desirable attributes to combat biotic stresses. The introgressed lines also serve as source for genetic enhancement for yield and related agronomical traits.
Expression profiling from different tissues and developmental stages to define gene atlas
Thirty seven different samples representing 19 aerial, seven underground, two germinal and nine seed development related tissues from five different developmental stages have been targeted. The five developmental stages ...
Development of segregating populations for heat stress tolerance in chickpea
Breeding materials for heat tolerance were at different stages of development. A total of 4 F1s, 5 F2 populations, 3 F4 populations, and 16 F5 populations were advanced to next generation in normal season 2015-16 at ...
Molecular and morphological diversity in Phytophthora cajani isolates in India
Morphological and cultural variability of 14 isolates of Phytophthora cajani collected from major pigeonpea growing areas in India was studied on different media namely potato dextrose agar (PDA), V8 juice agar (V8JA), ...
Advances, challenges and opportunities in cool-season food legumes in dry area
Cool-season food legumes (chickpea, lentil, faba bean, field pea, and grass pea) are an integral part of subsistence farming in dry areas because these crops are a great source of nutritious food, feed, and income to small ...
Surveys conducted to know the occurrence and distribution of diseases in chickpea and pigeonpea growing regions
For chickpea disease, a survey was conducted between November and January in four major chickpea growing states in central and southern parts of India viz. Andhra Pradesh, Karnataka and Maharashtra. For pigeonpea, survey ...
Evaluation early and extra-early chickpea lines for grain yield and other adaptive traits in Ethiopia
Fifteen early and extra early maturing chickpea lines including the standard checks (‘Ejere’ and ‘Minjar’) were evaluated for earliness at Debre Zeit during 2014 off season, 2014 main season, 2015 main season and 2016 ...