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Now showing items 11-15 of 15
Commercial hybrid cultivation production promoted in at least 100,000 ha
In 2016, a quantity of 705 tons of hybrid pigeonpea seeds were produced by all the stake holders Which was sufficient to cover 140000 has of area with hybrid pigeonpea seeds. An area of 680 has is under seed production by ...
Obcordate leaf shape hybrid parental line development
Quality hybrid production is the key requisite in the commercial hybrid production. The genetically uniform parental lines and commercial hybrids are necessary in production and marketing of quality hybrid crops. Grow out ...
Varietal improvement for seed and maturity traits by broadening the genetic base
77 F3 progenies were studied in 2016 season and superior single plant selections with good seed traits were selected for further study in 2017 season. In super early group (which mature in less than 100 days) stabilized ...
Modelling activities in peanut/chickpea (paper writing)
The SSM-legume model of Soltani and Sinclair (2011) was used in this study. It was used here to test the validity of Marksim-generated weather data, to assess the extent of yield reductions caused by water deficit, and ...
Impact Assessment of the Village Seed Bank (VSB) program for chickpea, groundnut and pigeonpea in the Central Dry Zone of Myanmar, focusing on the production, distribution, productivity and profitability of seed of improved cultivars
A major objective of the Australian Centre for International Agricultural Research (ACIAR)-funded MyPulses project in Myanmar was the development of improved, high-yielding varieties of pigeonpea, groundnut and chickpea ...