Search
Now showing items 81-90 of 155
Component F: Develop methodologies to improve soil, agronomic, irrigation water and drainage management for salinity control
The objective of the Component F is to identify the best soil, agronomic, irrigation and drainage management practices for salinity management at the farm level. Based on the land quality classification, governorates with ...
ICARDA Annual Report 1990
A major service performed by International Centers associated with the Consultative
Group on International Agricultural Research is the collection, conservation and
evaluation of germplasm. ICARDA's role is particularly ...
Terms of Reference of the CGIAR Regional Program for Sustainable Agricultural Development in Central Asia and the Caucasus
The present document was adopted at the 14th Program Steering Committee meeting, held
20-22 September 2011, in Tashkent, Uzbekistan. It describes the background of the
Program, its mode of operation including terms of ...
Adoption and Impacts of Improved Wheat Varieties in Morocco
This paper aims at providing credible evidence for the current levels of adoption of improved
wheat varieties and their impacts. The paper also provides evidence on farmer utilization of seeds
and evaluates the validity ...
«Инновации по улучшения засушливых земель в Центральной Азии»
Региональный семинар по теме: «Инновации для улучшения засушливых земель в
Центральной Азии» был организован 14-15 декабря 2016 г. в городе Ташкент, Узбекистан, с
целью подведения итогов исследовательской деятельности, ...
Food Legume Improvement Program 1989
Collaboration with several institutions in the industrialized countries of Europe and North America continued for basic research to improve the efficiency of our crop improvement efforts and develop a better understanding ...
Seed production of wheat, barley, chickpea and mungbean in Action Sites in Uzbekistan and Tajikistan_CRP DS 4.5 Activity Report
Establish a seed systems platform compatible with existing agro-ecological
environments to supply farmers with high quality seed and planting materials so as to
improve livelihoods, food security and incomes of smallholders
Food Legume Nurseries: International Nursery Report 1983/84
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Cereal Improvement Program: Research and training plans:1986-87
These research and training plans for the 1986-87 cropping season were prepared after intensive discussions during the cereal program planning meeting held in Aleppo on September 16-18,1986.
Each research member reviewed ...
Food Legume Improvement Program 1986
The Food Legume Improvement Program continued its research and training efforts with the objective of improving the productivity and yield stability of faba bean (Vicia faba), lentil (Lens culinaris) and kabuli-type chickpea ...