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Comentario del libro–Andenes y desarrollo sustentable.
Los andenes y terrazas constituyen un tipo de capital natural modificado que permite
prácticas agrícolas más productivas y menos riesgosas en las zonas de ladera de las
montañas andinas, gracias a la conversión de terrenos ...
Assessment of field pea (Pisum sativum L.) grain yield, aerial biomass and flowering date stability in Mediterranean environments
Mediterranean environments are of most interest to study pea adaptability to terminal drought conditions especially in the current context of global climate change. In our work we have tested nine pea cultivars in five ...
Food Legume Nurseries: International Nursery Report 1982/83
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Resistance in Kabuli Chickpeas to Fusarium Wilt
Fusarium wilt (Fusarium oxysporum f. sp. ciceris) is a major constraint to production of kabuli chickpeas (Cicer arietinum) in the Mediterranean basin. To identify sources of resistance to Fusarium wilt for use in a breeding ...
Effect of cooking methods on protein content and neurotoxin (β-ODAP) concentration in grass pea (Lathyrus sativus L.) grains - Efecto de los métodos de cocción sobre el contenido de proteínas y la concentración de neurotoxinas (β-ODAP) en los granos de guisante [chícharo, arveja] (Lathyrus sativus L.)
Grass pea (Lathyrus sativus L.) is an important food legume crop but notorious for plant neurotoxin beta-N-Oxalyl-L-alpha, beta-diaminopropionic acid (beta-ODAP), causing neurolathyrism to human and animals. The study aimed ...
Diverse and resilient agro-pastoral systems: a common goal for the Mediterranean regions
The potential of agriculture to maintain or even further intensify production to meet the food and fibre
needs of increasing populations without degrading the capacity of the resource base is a major concern worldwide.
This ...
Genome-wide association mapping of frost tolerance in barley (Hordeum vulgare L.)
Background: Frost tolerance is a key trait with economic and agronomic importance in barley because it is a major
component of winter hardiness, and therefore limits the geographical distribution of the crop and the ...
Evaluation of SEBS, METRIC-EEFlux, and QWater Actual Evapotranspiration for Mediterranean Rotation Maize Cropland in Southern Italy
Remote sensing-based evapotranspiration (ET) models with various levels of sophistication have emerged recently with the possibilities of user-defined model calibrations. Their applica- tion for water resources management ...
Guide to the documentation of innovations
This guide covers mainly the presentation of four digital resources: the Rural Solution Portal, Panorama Solutions Portal, MEL Platform, and World Overview of Conservation Approaches and Technologies (WOCAT) Global SLM ...
Logo of the MountainHER project
Logo of the MountainHER project