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Morphophysiological diversity of rhizobia nodulating pigeon pea (Cajanus cajan L. Millsp.) growing in Ethiopia
Pigeon pea (Cajanus cajan (L.) Millsp.) is an important protein source grown in several tropical and sub-tropical countries, and is considered a multi-purpose plant that is resistant to the conditions where drought and ...
Strategies and Innovative Approaches for Food Legumes Seed Delivery in Ethiopia
Seed is the only vehicle in crop technology promotion, adoption and impact enhancement. Legumes play an important role in food and nutritional security of smallholder farmers and sustainability of farming systems in Ethiopia. ...
Modelling land-use decisions in production systems involving multiple crops and varieties
This paper argues and provides empirical evidence that trade-offs and/or complementarities are
inherent in technological options that shape the adoption of and land-use decisions in production
systems involving multiple ...
Assessing the Competitiveness of Smallholders Chickpea Production in the Central Highlands of Ethiopia
Chickpea is an important food legume in Ethiopia which provides sources of livelihood for millions of smallholder farmers. Currently, it has become an important high value crop that promotes commercialization. This study ...
Association Mapping of Seedling and Adult Plant Resistance for Stripe Rust Resistance in Spring Bread Wheat (Triticum aestivum L.)
Stripe (yellow) rust caused by Puccinia striiformis f. sp. tritici, is one of the major diseases of wheat in the world. Development and use of resistant wheat cultivars is the most economical and environmentally friendly ...
Crenate Broomrape (Orobanche crenata Forsk.) Problem and its Management in Food Legumes
Crenate broomrape (Orobanche crenata Forsk.) has become an alarming constraint to highland food legumes production in the northern parts of Ethiopia since the 1980s. Recent, surveys and field experiments on cultural, ...
Multi-Environment Trial Analysis of Food Barley in Ethiopia using AMMI and GGE Biplot methods
Food barley released varieties were tested in 2012 for performance across major environments in Ethiopia consisting of 12 varieties Diribe, Tilla, Abbay, Biftu, Defo, Dinsho, Mulu, Setegn, Misiratch, Basso, Mezezo and local ...
Integrated breeding approaches for improving drought andheat adaptation in chickpea (Cicer arietinumL.)
Chickpea (Cicer arietinum L.) is a dry season food legume largely grown on residual
soil moisture after the rainy season. The crop often experiences moisture stress
towards end of the crop season (terminal drought). The ...
Phenotypic, host range and symbiotic characteristics of indigenous soybean nodulating rhizobia from Ethiopian soils
Soybean is an exotic crop to Ethiopia and may not necessarily have a specific endosymbiont in the soil. However, since it is a promiscuous host, nodulated by cross nodulating rhizobia, it is likely that some compatible ...