Search
Now showing items 1-10 of 17
Iraq Harvest: Progress and achievements of the HSAD-Iraq program
The main aim of the nationwide HSAD project is to assist the Iraqi Ministry of Agriculture in identifying and addressing key constraints to greater competitiveness of selected agriculture and agribusiness value chains.
This ...
Enhancing Food Security in Arab Countries
A research for development initiative working across ten countries to raise wheat production and reduce the Arab World’s growing dependence on costly wheat imports.
ICARDA's ties with Azerbaijan
ICARDA has been working with partners in Azerbaijan since 1998 and together has developed national research priorities, focusing on germplasm enhancement of wheat, barley, chickpea, and lentil to boost yields, and the ...
ICARDA-European Commission partnership (1990-2011)
This brief highlights cooperation between the European Commission and ICARDA for programs over the past two decades to improve food security and the livelihoods of rural populations in the world’s dry areas.
Food, income, and livelihoods: Impact of new agricultural technologies in Africa
Egypt, Ethiopia, Sudan and Yemen have a combined population of 195 million, of whom 72% live in rural areas. All four economies are largely agriculture-based; but most farmers use traditional crop varieties and farming ...
ICARDA Annual Report 2012
For ICARDA, 2012 has been a time of change and evolution. We have been busy tackling the many issues of dryland agriculture and global food production against a backdrop of focusing our efforts as a force for change for ...
Improving food security and nutrition in Africa
Few regions present bigger development challenges than the African drylands – home to nearly 300 million people, and the vast majority of Africa’s poor. Food security and rural welfare in these areas are limited by a range ...
ICARDA Annual Report 2006
ICARDA witnessed several important developments in 2006. Of these, the Fifth External Program and Management Review (EPMR) was the most significant, as it provided a comprehensive assessment of the Center's global activities, ...
ICARDA Annual Report 2010
Global food production has increased by 20% in the past decade – but food insecurity and poverty remain widespread , while the natural resource base continues to decline. International research centers, which have helped ...
ICARDA Annual Report 2008
The year of 2008 marked the beginning of a new phase at ICARDA: the full implementation of the Center's Strategic Plan 2007-2016, and a renewed commitment to addressing the global challenges of food security, poverty ...