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Satellite evidence on the trade-offs of the food-water–air quality nexus over the breadbasket of India
Access to food, water, and good air quality is indispensable for human life, as reflected in various United Nations Sustainable Development Goals (SDGs); however, pursuing food security may pose threats to water security ...
Promoting Cactus (Opuntia ficus-indica) As drought resilient feed resource under different agro-ecological production systems across India: Progress Report 2021
The main purpose of this report is to highlight the activities performed during the period of 1st April 2021 to 30th November 2021. The fodder quality of cactus cladodes of different accessions has been analyzed and ...
Effect of cooking methods on protein content and neurotoxin (β-ODAP) concentration in grass pea (Lathyrus sativus L.) grains - Efecto de los métodos de cocción sobre el contenido de proteínas y la concentración de neurotoxinas (β-ODAP) en los granos de guisante [chícharo, arveja] (Lathyrus sativus L.)
Grass pea (Lathyrus sativus L.) is an important food legume crop but notorious for plant neurotoxin beta-N-Oxalyl-L-alpha, beta-diaminopropionic acid (beta-ODAP), causing neurolathyrism to human and animals. The study aimed ...
2022 ICARDA global barley breeding program International Nurseries
ICARDA has the CGIAR global mandate to breed barley varieties for the developing World. As such, more
than 250 spring and winter 2-row, 6-row and naked barley varieties of ICARDA origin have been released
in 46 countries, ...
Weakening the blows of Sand and Dust Storms through better Land Management
To limit SDS threats to global drylands' rural livelihoods, population health, and economies, ICARDA partnered with FAO in October 2020 to implement the 'Catalyzing investments and actions to enhance resilience against ...
Genotype by Environment Interaction Effect on Grain Iron and Zinc Concentration of Indian and Mediterranean Lentil Genotypes
Lentil grains with high nutritional value qualify as a promising candidate for alleviation
of micronutrient malnutrition in South Asia and North Africa. Genetic variation for micronutrient
concentration in germplasm is ...
Diversity in Phytochemical Composition, Antioxidant Capacities, and Nutrient Contents Among Mungbean and Lentil Microgreens When Grown at Plain-Altitude Region (Delhi) and High-Altitude Region (Leh-Ladakh), India
Mungbeans and lentils are relatively easily grown and cheaper sources of microgreens, but their phytonutrient diversity is not yet deeply explored. In this study, 20 diverse genotypes each of mungbean and lentil were grown ...
Dietary change in Asia, sub-Saharan Africa, and North Africa: historical changes and future food consumption perspectives
The objective of this brief is to provide an outlook on historical dietary changes and future trends of diets by 2050 in selected Asian, SSA, and MENA countries. The study further focuses on the anticipated importance of ...
Economic Impact of Lentil Cultivation on Marginal and Small Farm Households in Eastern India
An unsatisfactory gain in pulse productivity since last six decades in India emerges
severe threat to the overall food and nutritional security and also resilient livelihood of the
nation. Due to failure of National Food ...
Genome-wide association studies revealed novel stripe rust resistance QTL in barley at seedling and adult-plant stages
Barley stripe rust, Puccinia striiformis f. sp. hordei, (PSH) occurs worldwide and is one of the major barley diseases of South Asia and North Africa. The aim of this study was to identify and map rust resistance loci at ...